“Sankofa stew 1row” was added to the compare list
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- Traditional Ghanaian stew base – bold, rich and aromatic
- Made with tomatoes, onions, peppers and authentic Ghanaian spices
- Quick to prepare – pair with rice, kenkey, fufu or yam
- Versatile – works with chicken, beef, fish or vegetables
$14.00
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- Rich shrimp seasoning cubes for soups, stews, rice and sauces
- Dissolves easily – adds deep, savoury umami flavour to every dish
- Trusted West African brand for authentic, consistent taste
- Convenient and economical – ideal for everyday cooking
$10.00
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- Premium Ghanaian jollof rice seasoning / mix
- Rich, smoky, deeply savoury tomato and spice flavour blend
- Quick and easy to prepare – authentic Ghanaian jollof at home
- Perfect for family meals, gatherings and special occasions
$14.00
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- Pure red palm oil – 2 litre pack, ideal for everyday cooking
- Distinctive earthy, nutty flavour – essential in West African cuisine
- Rich in beta-carotene, vitamin E and natural antioxidants
- Perfect for soups, stews, jollof rice and traditional sauces
$20.00
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- Whole dried nutmeg – warm, sweet, and aromatic
- Used in soups, stews, rice, and baked goods
- A key spice in Ghanaian and West African cuisine
- Rich in natural antioxidants
$9.00
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- Whole dried cloves with a warm, pungent aroma
- Essential spice in Ghanaian and West African cooking
- Used in soups, stews, rice dishes, and spice blends
- Also valued for its natural medicinal properties
$9.00
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- Authentic West African suya spice blend – bold, smoky and aromatic
- Perfect dry rub for grilled meat, chicken, fish and vegetables
- Made with groundnuts, paprika, ginger, chilli and warm spices
- Essential for preparing traditional suya skewers at home
$10.00
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- Traditional Ghanaian aniseed spice (Nkitinkiti)
- Sweet, licorice-like flavour – used in stews, soups, porridges and meat seasoning
- A key spice in West African spice blends and meat marinades
- Known for digestive benefits and anti-inflammatory properties
$5.00
