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- Pure red palm oil – 2 litre pack, ideal for everyday cooking
- Distinctive earthy, nutty flavour – essential in West African cuisine
- Rich in beta-carotene, vitamin E and natural antioxidants
- Perfect for soups, stews, jollof rice and traditional sauces
$20.00
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- Premium Puna variety yam – a prized West African staple
- Mild, earthy flavour with smooth, starchy flesh
- Perfect for boiling, frying, roasting or pounding into fufu
- Rich in complex carbohydrates, potassium, vitamin C and B vitamins
$3.00
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- Classic tangy, creamy condiment with a bold vinegar-forward flavour
- Versatile – use as a salad dressing, sandwich spread or dip
- A lighter, zestier alternative to mayonnaise
- Made with oil, vinegar, mustard and egg
$10.00
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- Traditional Ghanaian aniseed spice (Nkitinkiti)
- Sweet, licorice-like flavour – used in stews, soups, porridges and meat seasoning
- A key spice in West African spice blends and meat marinades
- Known for digestive benefits and anti-inflammatory properties
$5.00
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- Classic Heinz haricot beans in rich tomato sauce
- Excellent source of plant-based protein and dietary fibre
- No artificial colours, flavours or preservatives
- Perfect on toast, with jacket potatoes or as a hearty side dish
$4.00
